Hero Image Recipe Jatz Prawn Easter Crackers

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Jatz Prawn Easter Crackers

Jatz Prawn Easter Crackers

Elevate your Easter entertaining with these delicious Jatz Prawn Easter Crackers! Topped with a zesty prawn and sriracha mayo mix, fresh butter lettuce, and chives, they’re the perfect bite-sized delight. Quick, easy, and ready in just 15 minutes!

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  • Servings:15
  • Occasion:Snack, Entertaining
  • Preparation Time:15 minutes
  • Chill Time:-

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Ingredients

  • Arnott’s Jatz or Savoy
  • 200g cooked prawns
  • ½ cup mayonnaise
  • 1 tbsp sriracha
  • 1 tsp Worcestershire sauce
  • Lemon juice, to taste
  • Salt and pepper, to taste
  • Chopped chives, to garnish
  • Butter lettuce, to serve

Preparation

Step 1
For the prawn filling, combine the prawns, mayonnaise, sriracha, and Worcestershire sauce in a bowl. Mix until well combined, then season with salt, pepper, and lemon juice to taste.
Step 2
To serve, top the Jatz crackers with a leaf of butter lettuce, spoon on some prawn mixture, and garnish with chopped chives.
Easter Recipes