Hero Image Recipe Whipped Coffee with Arnott’s Wagon Wheels

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Whipped Coffee with Arnott’s Wagon Wheels

Frothy coffee topped and dunked with Arnott’s Wagon Wheels – get ready to sip on sunshine with this whip of perfection. Indulge in the velvety bliss of whipped coffee with the sweet, chocolatey goodness of Wagon Wheels. Perfect for any dessert, or a morning or afternoon treat!

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  • Servings:2
  • Occasion:Dessert, Breakfast
  • Preparation Time:10 mins

Made with

Image pack Wagon Wheels Original

Wagon Wheels Original

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Ingredients

  • 2 x Arnott’s Wagon Wheels Original Mini’s
  • 1 tbsp Instant coffee
  • 1 tbsp white sugar
  • 40 ml boiling water
  • 3-4 ice cubes per glass
  • 200ml cold milk
  • Biscuit crumbs to serve

Preparation

Step 1
Place coffee, sugar and boiling water in a cup. Using a handheld milk frother, whisk until thick.
Step 2
Place ice and milk in your desired glass and top with coffee mixture. Serve with Wagon Wheels pieces sprinkled on top, and for dunking.
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