Hero Image Recipe Arnott’s Caramel Crown Iced Coffee

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Arnott’s Caramel Crown Iced Coffee

Iced Coffee.... Made even better. Arnott's Caramel Crown biscuits add a delicious extra flavour and texture to your daily Iced Coffee.

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  • Servings:1
  • Occasion:Snack, Entertaining, Breakfast
  • Preparation Time:10 mins

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Made with

Image pack Caramel Crowns

Caramel Crowns

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Ingredients

  • 2 x Arnott’s Caramel Crown biscuits
  • 2 tsp chocolate sauce
  • 1 shot espresso coffee
  • 3-4 ice cubes
  • 200ml cold milk
  • Whipped cream
  • Biscuit crumbs to serve

Preparation

Step 1
Swirl chocolate sauce around inside of your cup. Finely chop 2 caramel crown biscuits and place in the bottom of your cup. Add coffee, ice cubes and milk. Stir well to combine.
Step 2
Top with whipped cream and biscuit crumbs.

Notes

  • You can use any milk in this recipe
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